Updated: Dec 23, 2021
Based off the classic tiki cocktail, the Headhunter, we blended this from two bourbon barrels worth of golden sour base and one barrel of foeder fermented berliner, then conditioned it on heaps of passionfruit, pink guava, pineapple, key lime and coconut, before finally finishing it with rum-soaked vanilla beans. This beer doesnโt suck. One might even say itโs frighteningly good๐ป๐ป๐ป. Sorry, tap only.